The Various Variations of Hot Chocolate Part 3.
As the unexpected Mumbai cold weather continues, so does the Hot Chocolate series. Next up on the list, is the very sensual, very delectable, very bold, very addictive *drum roll* Irish Hot Chocolate.
No, this Hot Chocolate isn’t green in colour. The only thing making this drink Irish, is the presence of the flavorsome Bailey’s Irish Cream. This liquor has knocked my socks off since the first moment we met. Which led to the birth of the line, ‘Everything is better with Bailey’s!’
Okay, maybe not. But that doesn’t make the line any less true.
And boy oh boy, does it make a mug of Hot Chocolate better.
I present to you, the Irish Hot Chocolate.
Irish Hot Chocolate
Serves : 1 huge mug.
Difficulty : Easy Peasy. When that MS fellow in Amreeka can make it too, why can’t you?
Preparation Time : Nothing.
Cook Time :3 minutes
Ingredients
- 1 cup Milk
- 50-60 grams of Chocolate
- 2 tbsp Bailey’s Irish Cream
- A few marshmallows (To make yourself feel extra special) (Optional)
We start off the usual way.
Start warming up the milk in a pan, over medium-low heat. Once warm, drop in the chocolate chunks.
Pour in the milk and chocolate mixture over it. And Stir.
Ingredients
- 1 cup Milk
- 50-60 grams of Chocolate
- 2 tbsp Bailey’s Irish Cream
- Marshmallows (Optional)
Instructions
- Over medium-low heat, warm up the milk in a pan.
- Once warm, take milk off the heat and drop in chocolate chunks, whisk.
- In a glass, pour in the Irish Cream.
- Pour the chocolate milk over it. Stir.
- Add a few marshmallows and enjoy!